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My Travel Photos – Fisherman’s Soup (Halászlé)

[ 2 ] September 10, 2009 | The Hungarian Girl
Fisherman's Soup (Halászlé) with hot paprika and carp.

Fisherman's Soup (Halászlé) with hot paprika and carp.

I’ve finally arrived in Hungary!

Today, I was able to sample a local Hungarian speciality known as Halászlé which is a spicy fish soup. It is is prepared with hot paprika and carp fish. The soup is particularly known in the Danube and Tisza river regions.

As you can see from this photo, the soup was displayed in a ornamental bograc along with a side of extra hot paprika. 

I had the soup at Toldi Fogado in Tokaj which is located in Northeastern Hungary.

P.S. I will try to post as many photos throughout my trip in Hungary, Austria, and the Czech Republic. So stayed tuned for more!

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Category: Photos

About The Hungarian Girl: Suzanne Urpecz, creator and author of The Hungarian Girl and "The" Hungarian Girl herself!. I grew up in a traditional Austrian-Hungarian home with great food and culture. I now want to share those wonderful experiences with everyone just as I did. Click on my About page for more info. View author profile.

Comments (2)

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  1. cheflaszlo says:

    “The soup is particularly known in the Danube and Tiza river regions”

    Tiza? where is it?

    Like or Dislike: Thumb up 0 Thumb down 0

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