Interview with executive chef & restaurateur Tom Kral
For almost 40 years, The Prague has been serving Toronto’s Queen West community with its authentic European cuisine. With specialities like schnitzel, goulash, dumplings, various sausages, soups, salads, and pastries, it has become the place for hearty home cooked meals. The eatery is now in the hands of the third generation of the Kral family. Here’s a featured interview [...]
