Archive for January 8th, 2012

Types of Hungarian paprika

| January 8, 2012 | 0 Comments
Types of Hungarian paprika

Often referred to as “Hungary’s red gold”, paprika has become synonymous with Hungarian food due to its ability to add excellent flavor and color to various traditional dishes. There are several versions of paprika ranging from édes (sweet) to eros (hot) as well as everything in between. Below is a list of the types of paprika [...]

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