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November 5, 2009
Hungary is known for it’s variety of cakes and pastries.
Here are just a few of the classical favorites.
Dobostorta
Stacked with several layers of chocolate buttercream and topped with a thin crust of caramel, Dobostorta is a rich and elegant cake. It was created by Hungarian confectioner József C. Dobos in 1884. Dobostorta was first introduced at [...]
August 15, 2009
In honor of Saint Stephen’s Day on August 20th, a national holiday in Hungary marking the state of the nation. I’ve decided to feature a posting of the top 10 Hungarian foods.
Enjoy!
10. Beigli
Beigli is a sweet bread roll filled with poppy seeds, raisins and walnuts. It is most often prepared for holidays like Christmas and [...]